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Book Review: Worn Out: How Our Clothes Cover Up Fashion’s Sins by Alyssa Hardy

Back when I was pregnant with my daughter, I read Overdressed: The Shockingly High Cost of Cheap Fashion by Elizabeth L. Cline and was shocked by it. I had never really thought about clothing and the damage it does to the earth, and to the people who made it, before. The book was fascinating and needless to say, I haven’t looked at clothing the same way since. Browsing through NetGalley made me aware of the existence of Worn Out: How Our Clothes Cover Up Fashion’s Sins by Alyssa Hardy (New Press, 2022) and it got me wondering: what’s changed? How has the COVID-19 pandemic affected the world of fashion? Has anything gotten any better? I hit the request button and was delighted to receive my acceptance just hours later. Huge thanks to NetGalley, Alyssa Hardy, and New Press for allowing me to read and review an early copy of Worn Out.

What happens to all our used clothes? We bag them up, drop them at Goodwill or another thrift store or bin, and then…what? Alyssa Hardy begins Worn Out with a bang, describing the secondhand markets in Ghana, where over fifteen million items of clothing, mostly from Europe and North America, end up. Western society is incredibly wasteful, habits that extend to our clothing usage as well, and this has not just ripple effects, but entire tsunami effects, around the world. Homegrown garment industries collapse because our garment industry overwhelms them. Children work these secondhand markets. Women die for low-paying garment factory jobs, as we saw in the Dhaka garment factory collapse in 2013, and for what? So we can buy an item of clothing made with such cheap materials that it falls apart in the wash within a few months. This has to stop, Alyssa Hardy argues, and she backs up her argument with devastating example after devastating example.

Beyond giving the fashion industry, from cotton field to salesroom floor, a hard look, Ms. Hardy turns her criticism on the fashion consumer. We’ve lost the inability to distinguish need from want, she points out, and in shying away or refusing to examine our lives and habits, we’ve created entire identities based on what we purchase, assigning ourselves in-group status based on what we wear. And in doing so, we’ve helped to create abhorrent conditions not only around the world, but in our very own backyards. American sweatshops exist. Women, who make up the majority of garment workers, make $4-6 per hour, working sixty-hour weeks. They’re sexually harassed and raped by the bosses who threaten to fire them if they speak up. Some make as little as $3.75 per day. “The bottom line is that we want too much at a cost that feels low but is expensive in other ways,” writes Ms. Hardy, and she’s correct. This is a mess that we as a society have created.

Worn Out is a reckoning for the fashion industry and the western consumer. From #metoo’s impact on the fashion industry as a whole, wage theft and wretched working conditions in garment factories around the world (such as Nike paying workers 12 cents per shoe, or Shein forcing 75-hour workweeks from their employees and having no emergency exits in their Chinese garment factories), the lack of inclusion in the fashion industry when it comes to plus-size and disabled models and thus lack of appropriate clothing for these groups, the damage done by influencers and what they should *really* be doing, the use of forced Uyghur labor (about one-fifth of all cotton garments around the world contain material from the Uyghur region in China; odds are, something in your closet was made by Uyghur slave labor), the environmental cost of the industry, Alyssa Hardy shines a light on it all. It’s not all hopeless, though; there are steps we can take, she tells us, to force the industry’s hand…but it’s not going to be easy, and it may be more collective effort than we have in us.

An incredible book that will change the way you shop. Read it; live it; tell your friends. Garment workers around the world deserve a better life, and only we as consumers can help make that a reality if we push the fashion industry, hard.

Worn Out is available September 27th, 2022.

Visit Alyssa Hardy’s website here.

Follow her on Twitter here.

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Book Review: The Day the World Stops Shopping: How Ending Consumerism Saves the Environment and Ourselves by J.B. MacKinnon

I’m a non-consumerist at heart, to the point of, I can actually list the very few things I’ve bought so far this year that weren’t fully consumable (a pair of shoes to replace a falling-apart pair that were about 18 years old, and a pair of battery-operated candlesticks. Everything else has been either food or stuff like shampoo). I’m fully aware of the fact that our societal and worldwide consumption is killing the planet – well, one of the things that is killing the planet, anyway – and that’s how The Day the World Stops Shopping: How Ending Consumerism Saves the Environment and Ourselves by J. B. MacKinnon (Ecco, 2021) ended up on my TBR.

We all know the world has a problem with stuff. Just look around at what we own: closets bursting with clothes (some of which we barely wear), garages and basements exploding with stuff. We even rent out storage units to keep the stuff we can’t fit in our house. And all of this – the production, the transportation, the space used to sell it and the electricity that powers the stores – taxes the planet in massive ways. What would happen if we…just stopped buying things? Just completely stopped? Journalist J.B. MacKinnon methodically explores the impact that would have on the planet and on life itself.

It’s not a simple question to answer, and with the way the world runs, the impact would be on the economy just as much as it would be on the environment, maybe even more so. But it would affect everything and everyone around us (okay, maybe not everyone, and Mr. MacKinnon does get into that). If you’re especially curious about the economic impact of a world that decides that enough is enough, The Day the World Stops Shopping is likely something you’ll enjoy.

This was okay. I was expecting something a little different, maybe a more personalized look at the impact on communities and day-to-day life, of the return of bartering and a more Depression-era take on repairing and making possessions last. Instead, this book focuses heavily on the economic side of the end of consumerism (massive flashbacks to helping my son with his Economics homework, ugh). It was still interesting enough that it held my attention, but I definitely hadn’t added this to my list because of an overwhelming love for the principles of economics.

So this wasn’t *quite* what I wanted, but I’m not unhappy I spent my time with it. I can’t say I care any more about economics than I did, but I learned a few things along the way, and that’s never bad.

Visit J.B. MacKinnon’s website here.

Follow him on Twitter here.

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Book Review: Made in China: A Prisoner, an SOS Letter, and the Hidden Cost of America’s Cheap Goods by Amelia Pang

So much of my reading centers on learning about the world and figuring out ways to do better- to be a kinder person, to learn more about injustices around the world and what part I can play in ending them, to discover ways I can be friendlier to the earth. The global supply chain has been constantly in the news throughout the pandemic, and that’s had me thinking a lot about supply and demand and what exactly it is that we’ve all been demanding so much of. That’s how Made in China: A Prisoner, an SOS Letter, and the Hidden Cost of America’s Cheap Goods by Amelia Pang (Algonquin Books, 2021) ended up on my TBR. I knew very little about how so many products are produced in China before; this book opened my eyes in a major, major way.

Back in 2012, a woman opened a package of Halloween decorations that had been sitting in her shed, unopened, for two years, only to be shocked to find a letter begging for help, detailing the gruesome conditions under which the decorations were produced. The woman hadn’t known too much about China’s forced labor system, sentencing political dissidents and ethnic and religious minorities to long sentences of slavery under hideous conditions, all to fulfill the relentless demands of global corporations, but after reading the letter, she began contacting human rights organizations in order to make them aware of what was in the letter.

Amelia Pang tells the story of Sun Yi, a Falun Gong practitioner imprisoned multiple times for dissent and the injustices he and so many others suffered and continue to suffer under China’s system of forced labor. Inmates are forced to work with little food, little sleep, no adequate medical care (unless they’re being examined as a possible forced organ donor; I wish that were an exaggeration), suffering beatings and torture, working until they drop dead. What China is running is essentially a system of concentration camps, and Amelia Pang has written a scathing exposé on the true cost of our consumerism.

This book is soul-crushing, and if you’re not reading it and thinking of all the absolutely unnecessary junk you’ve bought over the years that were likely manufactured with Chinese prison labor, I question your humanity. My husband owned one of the products specifically mentioned in the book, which completely and utterly horrified me. To be honest, I’m not sure how I’m going to buy much of anything ever again after reading this book- but that’s the whole point. I’m responsible for feeding into this system of demand. You are, took, if you’ve ever bought cheap products manufactured in China. We all are. And this needs to stop.

The problem is that there’s almost no way to tell which products are made using forced labor, a point which Amelia Pang stresses and outlines multiple times throughout the book. Often, because Chinese manufacturers will subcontract their labor out to these prisons, companies aren’t even fully aware of how or where their goods are produced. All they know is that demand is high, so they need to put pressure on their manufacturers to produce more and more at lower and lower prices. And what can be better for lower prices than not having to pay your ‘employees’ and forcing them to work 22 hours per day, beating them if they don’t produce as much as you want them to?

This is a book everyone needs to read. America isn’t the only country that feeds into this filthy system, though we are one of the biggest. I’m devastated to learn exactly how much torture and starvation and pain and death has gone into the products that fill my house, but I’m grateful that my eyes have been opened by this riveting book. I’ve never been that much of a thoughtless consumer, but I’m definitely going to be scrutinizing every single purchase I make from hereon out. No one should suffer or die for cheap goods.

Visit Amelia Pang’s website here.

Follow her on Twitter here.

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Book Review: The Secret Life of Groceries: The Dark Miracle of the American Supermarket by Benjamin Lorr

I’m one of those weird people who actually enjoys grocery shopping. Of course, the pandemic has changed that a little bit; these days, it’s mostly get-in-and-get-out-as-quickly-as-possible-without-breathing-near-people, but in normal times, I enjoy seeing what’s on the shelves, what products I’ve haven’t tried, what’s on sale. I live by some great grocery stores, so this is always an adventure. It’s because of all this that The Secret Life of Groceries: The Dark Miracle of the American Supermarket by Benjamin Lorr (Avery Publishing Group, 2020) ended up on my TBR. I requested it at my library even before it hit the shelf, and there were several people ahead of me! I love knowing I live in a town with such enthusiastic readers.

Think of the grocery stores you shop at- a chain? A big box store? A specialty store like Trader Joe’s, a co-op, maybe a store with lots of organic products like Whole Foods? Maybe you’re one of the few people who still have a local store. Regardless of where you purchase your food, there are rules as to what food ends up on the shelf. The supply chain, as we’ve seen throughout the pandemic, is a machine with many parts, but each part is far more precarious than the average American might expect.

From the studied beginnings and growth of Trader Joe’s to the exploitation of American truckers, from the numbers-and-hustle game of getting a product on store shelves to the exploitation of Thai shrimp workers, Benjamin Lorr covers the profits-over-all system of food shopping in the US and how we as consumers participate in this system simply by our need to eat. Were you aware that a large portion of shrimp in the US is produced via slave labor? Did you know that around 90% of new products end up failing each year, and that the producers of each product must pay to get their products on the shelf? How much do you know about how exploitative the trucking industry is, and how the men and women who deliver everything you consume and use might not be making any money at all, but might instead be paying to work? Almost every part of the machine that works together in order to fill our grocery stores has a dark story that we don’t necessarily see or think about, and it’s all laid out here on the pages of this book.

I went into this book expecting to learn solely about grocery stores, but I came out of it better informed about the horrors of the supply chain that makes American grocery stores possible. Absolutely every cog in this machine runs on exploitation, from the lowest paid shelf stocker to the one-handed Thai slave who works 20 hours a day on a shrimp boat, to the person who has developed a great new product and who has run themselves ragged and put their life savings into trying to get that product into stores. Other than the high-up CEOs and high paid businesspeople at big box stores and mega corporations, American grocery is built on the suffering of people around the world, including Americans.

This is one heck of an exposé, and it’s a pretty depressing read- it’s a necessary one that will change the way you look at grocery stores and the products on the shelves, but it’s a book that will have you questioning your participation in such a terrible system. (I didn’t plan it this way, but the book I picked up immediately after finishing this discusses ways to extricate oneself from this system to the extent possible, since we’re all bound to it in some part.) I did wonder how the pandemic’s affect on the supply chain would have affected the book (toilet paper, anyone?); an additional chapter in future editions would definitely make a great addition, but that might actually be its very own book.

The Secret Life of Groceries will force you to examine the ways you participate in a system that harms so many, and it’ll have you pondering exactly how these stores and corporations are manipulating you through their marketing strategies. Ethical consumption is the responsibility of everyone who can financially manage it, but the modern grocery store has made that a massive, massive challenge, and Mr. Lorr has proved that in this book.

Visit Benjamin Lorr’s website here.

Follow him on Twitter here.